Press

Restaurant Echo in Cranberry serves skillfully prepared and thoughtfully conceived dishes
March 17, 2011, Pittsburgh Post-Gazette <Click for Full Article>

Sound cooking at Echo in Cranberry
April 28, 2011, Pittsburgh Tribune Review <Click for Full Article>

At Restaurant Echo, the culinary team strives to "offer a sophisticated dining experience to customers without having to travel downtown."
May, 2011, Pittsburgh Magazine <Click for Full Article>

Sealed on sous vide: once obscure technology has become hot cooking trend, standard component for chefs
June 2, 2011, Pittsburgh Post-Gazette <Click for Full Article>

Echo: Two well-credentialed chefs have come together to create a superlative dining experience in a surprisingly sophisticated location
June 9, 2011, Pittsburgh City Paper <Click for Full Article>