Small Plates

  • Soup du jour | 3 or 6
    Daily featured handmade soup (cup or bowl)
  • French onion soup | 7
    Caramelized onions, veal stock, toasted crouton, Gruyère cheese (God’s Country Creamery, Ulysses, PA)
  • Hearts of romaine salad | 8
    Romaine hearts, roasted tomato, crouton, roccolo cheese, creamy chive and herb dressing
  • ECHO Wedge salad | 9
    Wedge of iceberg lettuce, house-cured bacon, croutons, crumbled bleu cheese, creme fraiche peppercorn dressing
  • Walnut salad | 7
    Mixed local greens, candied walnuts, local apples, toasted walnut vinaigrette
  • Asian garden salad | 9
    Mixed local greens, citrus segments, snow peas, scallions, toasted sesame seed dressing

Sandwiches

  • ECHO Burger | 11
    Local beef, house-cured bacon, local cheddar, housemade pickle, roasted garlic mayonnaise, housemade bun
  • Open-faced meatloaf sandwich | 10
    Open-faced meatloaf sandwich of ribeye, filet mignon, veal and pork, semolina bread spread with tomato jam, caramelized onion and brandy sauce
  • Corned beef sandwich | 11
    House-cured local beef brisket, wilted cabbage, beer-caraway mustard, housemade sourdough bread (Keystone Farmer's Cooperative Association, Smock, PA)
  • Grilled cheese sandwich | 7
    Housemade sourdough bread, Gruyere cheese
  • French dip | 10
    Sliced prime rib, caramelized onions, mushrooms, Gruyere cheese, housemade bun, served au jus
  • Croque madame | 10
    House-cured ham, Gruyere cheese, bechamel sauce, egg, housemade semolina bread

Entrees

  • Tagliatelle with shrimp | 14
    Handmade tagliatelle pasta, shrimp, garlic, lemon-butter sauce
  • Chicken flatbread | 12
    Chicken, mozzarella, oregano pesto
  • Sausage flatbread | 12
    Housemade sausage, white cheddar, basil, olive, artichoke
  • Mushroom duxelles flatbread | 12
    Mushroom duxelles, caramelized onion, local chevre, truffle oil, arugula
  • Crab cake with risotto | 15
    Single crab cake, grapefruit butter sauce, asparagus risotto
  • Lamb bolognese | 15
    Housemade fettucine, bolognese sauce with lamb shoulder, two lamb-pork-beef meatballs
  • Chicken and dumplings | 13
    Eichner's chicken, housemade chicken gravy, caramelized pearl onions, carrots, bacon-sage-onion dumplings
  • Quiche | 11
    Baked egg custard with caramelized onions, spinach, asiago cheese, served with a side salad
  • Fish taco | 13
    Fresh market catch white fish, beer batter, cabbage slaw, Mexican red rice